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December 28, 2008

Coffee dirt from the most expensive that can be drunk



Ask the English, what's most expensive coffee in the world, the nation's tea drinker will answer the coffee taken from civet dung. This assumption may be the same as the traditional society of Indonesia.

Why the most expensive? In Britain the former coffee eaten civet (Paradoxurus hermaphroditus) and out again along the dirt is sold with the price of 50 Pounds Sterling or almost Rp 1 million. It is reported in the Daily Mail website Thursday (10 / 4).



Perhaps when it heard the origin of coffee, children advance copies will be trembling. However, the cafes Peter Jones, is that coffee is Champions. Sloane Square in the cafes that sell espresso, Americano and Latte coffee beans with the start of April.

Would like to know from where Jones get the raw materials that will make it popular cafés? He purchased 60 packets exclusive mix of Jamaican Blue Mountain Coffee and mongoose from Indonesia. This coffee beans, including rare, because the harvested less than 200 kg per year.

Believed, mongoose (civet in the Java language) can choose the best coffee beans by their instinct. They choose the soft and seeds to eat, but only the outside that can be digested, while the rest are removed along with the dirt. Liquid sewage that is believed to enrich the taste of coffee that mongoose.

Now, customers can be felt Jones own coffee sensation that mongoose. While all the profits from the sale will be donated to cancer sufferer.

One customer Jones, Hannah Silver (23) says, "I'm actually a bit worried before trying, but I really like. The taste is very soft and the soil."

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